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Edible, and good

Agaricus arvensis

(Horse Mushroom)

Copyright, 1997, Indiana University

Photograph by John C. Tacoma, copyright held by Indiana University

(see http://www.ulib.iupui.edu/special/mss019.html).

 

Synonyms:

Psalliota arvensis

Agaricus cretaceus

 

Contents of this Page

Common Names - Common names listed for many languages

Descriptions - Links to descriptions of this species in many languages

Photographs - Links to photographs of this species on the web

Drawings and Paintings - Links to illustrations of this species on the web

Postage Stamps - Links to postage stamps showing this species on the web

Recipes

Recipes on the Web - Links to recipes for this species on the web (in many languages)

My Own Recipes:

 

 

NOTE REGARDING INFORMATION ON THIS PAGE

The following information and links are compiled by B.W. Freyburger of Gallup, New Mexico, who often collects Agaricus arvensis when he can find some during the late summer and fall in the mountains near there. Please notify him of persistently dead links, additional links regarding this species, or errors in information or links herein through email by clicking on his name above. This site contains links to other sites which are not authored by or controlled by the webmaster of this site. Unfortunately these sites sometimes diasppear or or are reorganized or moved leaving the link nonfunctional. I try to check for dead links and update or remove them as often as possible. Information, recipes, photographs, illustrations, and other material on these sites is likely subject to copyright protection. Please respect the legal rights of persons creating this material. This site also utilizes some clip art obtained from sources which identified it as public domain or authorized for use on non-commercial sites. If you notice any material on this site which you believe to be used in violation of copyright laws please notify the webmaster immediately. Some clip art appearing here is original. All original material contained on this page not otherwise copyrighted is ©2001 by B.W. Freyburger. All rights reserved.

 

Common names:

 

Catalan: bola de neu anisada

Czech: pečárka ovčí

Danish: ager-champignon

English: horse mushroom

French: agaric des jachčres, psalliote des jachčres, boule de neige

German: weißer anis-egerling, schafchampignon

Japanese:

Norse: åkersjampinjong

Polish: pieczarka polowa

Slovakian: pečiarka ovčia

 

Descriptions:

Links to descriptions of Agaricus arvensis on the web in many languages.

 

Danish

Søhøjlandets Svampe

 

English

The Fungi of California

 

French

Tachenon, Alain

 

German

Informationszentrale gegen Vergiftungen der Universität Bonn

 

Italian

I FUNGHI OVVERO I MISTERIOSI OGGETTI DEL DESIDERIO

 

Photographs:

Links to photographs of Agaricus arvensis on the web.

Andoa (text in Spanish)

Andoa (text in Spanish)

Andoa (detail of gills)

Andoa (detail of gills)(text in Spanish)

Informationszentrale gegen Vergiftungen der Universität Bonn (text in German)

Robert Rich (text in English)

Søhøjlandets Svampe (text in Danish)

Tachenon, Alain (text in French)

The Fungi of California (text in English)

The Hidden Forest (text in English)

Wild Mushrooms From Tokyo - Koukichi Maruyama (spores)(text in English)

 

Drawings and Paintings:

Links to illustrations of Agaricus arvensis on the web.

Edible & Poisonous Mushrooms by M. C. Cooke

 

Postage Stamps:

Links to postage stamps depicting Agaricus arvensis on the web.

 

Recipes:

THE MANDATORY DISCLAIMER

On mycophagy:

There is a saying in German that translates roughly as "All mushrooms are edible, but some kinds only once." Put another way, there are old mushroom hunters and there are bold mushroom hunters, but there are no old bold mushroom hunters.

Don't overdo it. Most adverse reactions I have had to wild mushrooms have usually been tied to over-consumption. Most of all, if you aren't absolutely sure what it is, it is generally wiser not to eat it. When in doubt throw it out.

On storing Agaricus arvensis:

On cooking Agaricus arvensis

:

B.W. Freyburger

 

Recipes on the Web:

Links to recipes using Agaricus arvensis appearing on the web.

 

English

Asparagus Augustus

Breakfast Portobellos with Shiitake

Curried Rice with Mushrooms (scroll down)

Horse Mushroom Salad

MIXED MUSHROOMS WITH NOODLES

MIXED MUSHROOM STROGANOFF

Morels Stuffed with Walnuts (scroll down)

Mushroom with Crab Meat (scroll down)

Mushrooms, Leeks and Rice Turkish Style

Mushrooms Florentine (scroll down)

Poached Sea Bass with Exotic Mushrooms and Haricots Vert

Polenta with Prince Sauce

Portobella Sandwich (scroll down to bottom of page)

Ralph's Horse Mushroom Feast

Spanish Tortilla with Agaricus Arvensis

Stuffed Baked Boletes (scroll down)

Stuffed Mushrooms Lucchese (scroll down)

Stuffed puffball

Wild Mushroom Soup

WILD WILD DINNER

 

Italian

FUNGHI ALLA CREMA

 

All information contained on this page not otherwise copyrighted is ©2001 by B.W. Freyburger. All rights reserved.

Updated January 11, 2002