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Edible
(I have not yet Tried It)
Lepista Nuda
(Blewit)
o.jpg)
Copyright, 1997, Indiana University
Photograph by John C. Tacoma, copyright held by Indiana University
(see http://www.ulib.iupui.edu/special/mss019.html).
Contents of this Page
Common Names - Common names listed for many languages
Descriptions - Links to descriptions of this species in many languages
Photographs - Links to photographs of this species on the web
Drawings and Paintings - Links to illustrations of this species on the web
Postage Stamps - Links to postage stamps showing this species on the web
Recipes on the Web - Links to recipes for this species on the web (in many languages)
My Own Recipes:
NOTE REGARDING INFORMATION ON THIS PAGE
The following information and links are compiled by B.W. Freyburger of Gallup, New Mexico, who regularly collects mushrooms during the late summer and fall in the mountains near there. From time to time he finds Lepista nuda there, but only rarely. Please notify him of persistently dead links, additional links regarding this species, or errors in information or links herein through email by clicking on his name above. This site contains links to other sites which are not authored by or controlled by the webmaster of this site. Unfortunately these sites sometimes diasppear or or are reorganized or moved leaving the link nonfunctional. I try to check for dead links and update or remove them as often as possible. Information, recipes, photographs, illustrations, and other material on these sites is likely subject to copyright protection. Please respect the legal rights of persons creating this material. This site also utilizes some clip art obtained from sources which identified it as public domain or authorized for use on non-commercial sites. If you notice any material on this site which you believe to be used in violation of copyright laws please notify the webmaster immediately. Some clip art appearing here is original. All original material contained on this page not otherwise copyrighted is ©2001 by B.W. Freyburger. All rights reserved.
Basque: oin-urdin, ziza ankaurdina
Catalan: pimpinella morada, peu blau
Czech: eirùvka fialová, rudoèechratka fialová
Danish: violet hekseringshat (høstmusseron)
Dutch: paarse schijnridder
English: blewit, wood blewit
Finnish:
French: pied bleu, tricholome nu
German: violetter rötelritterling
Hungarian: lila tölcsérpereszke
Italian:
Japanese: murasaki shimeji, ![]()
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Norwegian: blå ridderhatt
Polish:
Yugoslavian (Serbian?):
Slovakian: pôvabnica fialová
Slovenian:
Spanish:
Castillian: pie azul
Swedish: blåmusseron
Turkish:
Click for Full-Sized Photograph
Photograph by Angelos Papadimitriou from Mushrooms in Greece
Used by permission of Angelos Papadimitriou.
Index of Angelos Papadimitriou Mushroom Photographs on this site
Other Photographs of Lepista nuda by Angelos Papadimitriou
Links to descriptions of Lepista nuda on the web in many languages.
Basque
Catalan
English
Tom Volk's Fungus of the Month for November 1998
Finnish
French
German
Informationszentrale gegen Vergiftungen der Universiteat Bonn
Italian
Norwegian
Polish
Spanish
Swedish
Links to photographs of Lepista nuda on the web.
Arboretum's Mushroom Collections (text in Japanese)
Comestibles (scroll down)(text in Spanish)
Comestibles (scroll down)(text in Spanish)
Il Mondo dei Funghi (text in Italian)
Informationszentrale gegen Vergiftungen der Universiteat Bonn (text in German)
Na Grzyby (text in Polish)
Non Timber Forest Products - United States (text in English)
Pilze, Pilze, Pilze (text in German)
Rich, Robert (text in English)
Setas (text in Spanish)
Svampbok - Sektionen för kryptogambotanik Naturhistoriska riksmuseet (text in Swedish)
The Fungi of California (text in English)
The Fungus Amongus - OTown Mushrooms (text in English)
Tom Volk's Fungus of the Month for November 1998 (text in English)
Links to illustrations of Lepista nuda on the web.
Links to postage stamps depicting Lepista nuda on the web.
THE MANDATORY DISCLAIMER
On mycophagy:
There is a saying in German that translates roughly as "All mushrooms are edible, but some kinds only once." Put another way, there are old mushroom hunters and there are bold mushroom hunters, but there are no old bold mushroom hunters.
Don't overdo it. Most adverse reactions I have had to wild mushrooms have usually been tied to over-consumption. Most of all, if you aren't absolutely sure what it is, it is generally wiser not to eat it. When in doubt throw it out.
On storing Lepista nuda:
On cooking Lepista nuda:
Links to recipes using Lepista nuda appearing on the web.
Czech
Dutch
Tongscharrollade (scroll down)
English
Creamed Mushrooms Ukrainian Style (scroll down)
Crêpes Forestière (scroll down)
Duxelles (scroll down)
Eggs Stuffed with Duxelles (scroll down)
Mushroom Pirog (scroll down)
Mushroom Piroshki Variation (scroll down)
Mushroom Relish (scroll down)
Mushroom Soufflé (scroll down)
Mushrooms, Leeks and Rice Turkish Style
New England Wild Mushroom Soup
New Year's Black-eyed Peas and Blewits
Pappardelle With Mixed Wild Mushrooms
Thai Yellow Curry Soup with Blewits
French
Boeuf strogonoff aux pieds bleus (click on recipe name or scroll down)
German
Italian
Spanish
Swedish
Here are a couple of my favorite recipes: Above
recipes ©2001 by B.W. Freyburger.
All rights reserved.
All original material contained on this page not otherwise copyrighted is ©2001 by B.W. Freyburger. All rights reserved.
Updated January 9, 2002